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As facilities managers explore flooring options for commercial spaces, one question that frequently arises is whether epoxy floors require maintenance. The short answer is a resounding yes. Despite their reputation for durability and resilience, it is essential to maintain epoxy floors to ensure their longevity and optimal performance.

A clean, hygienic commercial floor is not just a matter of aesthetics, it’s a reflection of your business’s commitment to employee safety, customer satisfaction, and routine maintenance. When it comes to keeping your floor clean, the task is all the more crucial when you have epoxy flooring.

When it comes to selecting a commercial flooring system, there are many factors to consider beyond just aesthetics and durability. In recent years, sustainability has become an increasingly important factor in the decision-making process for many businesses and communities.

As a facilities manager, you are often challenged with prioritizing which school flooring project to focus on first. To help you identify and prioritize your flooring replacements, we’ve summarized the top 5 concerns to address during the low-traffic time between semesters, so you can ensure that your campus looks its best for years to come.

Learn the best flooring options, installation method and replacement process for walk-in coolers and freezers.

What’s the difference between epoxy and urethane? Epoxy and urethane flooring can look similar, which adds to this common debate. Epoxy is a higher-strength material while urethane (also known as polyurethane or PU) has greater flexibility.

Urethane concrete provides a durable flooring that protects from heavy machinery and extreme temperatures – suitable for food manufacturers, production plants, R&D labs, warehouses, and almost any type of industrial floors. It holds up to heavy foot traffic from delis to stadiums and the rugged needs of loading docks and other back of house areas for hospitals, hotels, and other commercial facilities. Urethane concrete is one of the most durable flooring options, due to its long lifespan, when you have a concrete subfloor.

When you’re running a restaurant, there are a number of things you need to research. All of the decisions and options to sort through on the operations side can seem daunting. From selecting the perfect lighting to deciding the best furniture to creating the right ambiance for your restaurant, we know there’s a lot on your mind.

Restaurant kitchen flooring really gets put to the test. From constant spills to oil stains to regular “wear and tear” from a busy kitchen staff, your commercial kitchen floor sees it all. So, it’s that much more important to make sure you are choosing the right restaurant kitchen flooring option that will sustain the demands of a hard-working restaurant, like yours. We asked some of our favorite restaurant owners what is most important to them when selecting commercial kitchen flooring. Below is a summary of the 6 things to consider when making your decision.

If you oversee operations in a commercial kitchen, you know that details matter. One of the details that matter most is the floor of your work area. With a broad variety of flooring systems on the market, it can be difficult to choose the best flooring for a restaurant kitchen.